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Our Course

Choose Course Menu
Truffle not included
Three exquisitely crafted tasting menus are offered daily

Prix fixe menu

( 4-5 course ) 

$80

Our signature degustation

( 7-8 course )

$100

Chef's tasting menu “The Margotto”

( 7-8course )

$150

Signature supplements

The addition of truffles

+ Market price

truffle prices are based on weight, and are subject to change based on harvest and seasonability, so please inquire.

Caviar Monaka

$30

Paper thin shaves of prosciutto

$30

A 20% service charge is added to each bill of which 43% is distributed to staff and the rest to administrative costs. Any additional tip left for the service staff is entirely optional.