Upcoming Events

11/13

Richard Geoffroy, Former DOM PÉRIGNON Chef de Cave , partners with Margotto Hawaii for the Hawaii Debut of his new endeavor, IWA Sake of Japan.

The special dinner on Monday, November 13 will take a thoughtful culinary approach woven with white Alba truffles, several IWA Sake pairings, and a Dom Pérignon toast with a short performance by Hawaii Symphony Orchestra, limited to only 30 guests, as a parting gift, each attendee will receive a very rare bottle of IWA 5.
Please send DM for inquiry.

IWA website　https://iwa-sake.jp/

10/30

Join us at October Chuck’s Supper Club
10/30 @6PM for white truffle magic!! White truffle in wine glasses???

Italian and French fusion food,
wine pairing,
white truffle(Tartufo di Alba) and truffle magic
for $475 per guest.

Please send DM for inquiry.